GOURMET AU VATEL. An Authoritative Guide to the Proper Selection, Handling, Mixing, and Serving of Wines and Liqueurs

GOURMET AU VATEL. An Authoritative Guide to the Proper Selection, Handling, Mixing, and Serving of Wines and Liqueurs
GOURMET AU VATEL. An Authoritative Guide to the Proper Selection, Handling, Mixing, and Serving of Wines and Liqueurs GOURMET AU VATEL. An Authoritative Guide to the Proper Selection, Handling, Mixing, and Serving of Wines and Liqueurs GOURMET AU VATEL. An Authoritative Guide to the Proper Selection, Handling, Mixing, and Serving of Wines and Liqueurs GOURMET AU VATEL. An Authoritative Guide to the Proper Selection, Handling, Mixing, and Serving of Wines and Liqueurs

Boston:M. F. Foley Company. 1934. 119pp. Stapled Wrps. Covers slightly soiled (with a stain to bottom edge of spine strip/back cover)  and edgeworn, with edgepoints creased and top of spine ends worn.  Internally clean, free of previous owners marks or signatures. A very good clean copy.

Author:
Date of publication
1934
Publisher:
Boston:M. F. Foley Company
Condition:
Very Good
Binding:
Soft Cover
Dust Jacket:
No jacket
Edition:
1st edition
Tags:
Cookbooks; Wine Selection; Liqueurs;
Price: $495.00