LIGHT ON DIETETICS Including Recipes and Menus for Reducing and Gaining Weight

Boston:Four Seas Company Publishers. (1927). 1st edition. 88pp. With frontispiece. Hardcover with dust jacket.  Blue boards lightly soiled and shelfworn, with wear to edges, spine ends with small chips and tears, and edge points lightly bumped with one worn to boards.  Page edges soiled.  Internally end-pages are age-toned but clean, free of previous owners marks or signatures.  Title page is age-toned as well.  The binding is tight with hinges intact, but cracked at title page. The dust jacket is soiled and shelfworn, with chips to both spine ends and wear, including small chips and tears, to all edges and folds. It is not price clipped.  *"This book contains a valuable and extensive list of recipes and menus of proven worth, together with charts, tables, and practical directions for gaining and reducing and for maintaining normal weight."...dj