BOUQUET DE FRANCE. AN EPICUREAN TOUR OF THE FRENCH PROVINCES

BOUQUET DE FRANCE. AN EPICUREAN TOUR OF THE FRENCH PROVINCES

New York:Gourmet Distributing Corp. (1957), 4th printing. lii+619pp. Illustrated by the Author. Signed on 1st free end-page by the Author.   Recipes translated from the French and adapted by Narcissa Chamberlain. Hardcover.  Beige boards lighlty soiled and age-toned with light wear along edges. Internally, end-pages lightly age-toned but free of previous owners marks or signatures. The binding is tight but both hinges are just starting. 

Author:
Date of publication
(1957)
Publisher:
New York: Gourmet Distributing Corp
Condition:
Very Good
Binding:
Hard Cover
Dust Jacket:
No jacket
Edition:
4th edition
Autograph:
Signed by author(s)
Tags:
Cookbooks; Cook Book; French;
Price: $45.00